Transatlantic Modern Aromatic Bitters
What’s the flavor profile? Extremely complex, but not in a confusing way. It’s a little sweet, nicely bitter and surprisingly fruity. We’ve merged the great bitters of the world to create an aromatic bitter that is useful in such a wide array of drinks.
From the most classic Aromatic bitters of Venezuela and Trinidad, we created a base that includes gentian, clove, allspice and cinnamon
From New Orleans style bitters, we blend in angelica and anise seed
From the iconic Italian Fernet, we fortify the bitterness in a touch of aloe and chicory
From the Alpine Amaro tradition, we add in chamomile and dandelion
From the tradition of German digestives, we incorporate cherry bark and licorice